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Embracing the Fall Season with Traditional Chinese Medicine (TCM)

Health food | Michigan Acupuncture Studio

As the vibrant days of summer give way to the cool, reflective season of fall, Traditional Chinese Medicine (TCM) encourages us to align with the natural rhythms of this time. Governed by the Metal element, fall is associated with the Lungs and Large Intestine—organs that play crucial roles in the processes of exchange and release. This season is a time to refine our lives, shedding what no longer serves us, and carrying forward only what is essential to maintain balance and well-being through the colder months.


The Metal Element: Lung and Large Intestine

In TCM, the Metal element is deeply connected to the Lungs and Large Intestine. The Lungs draw in vital air, facilitating detoxification and nourishing the body. This elegant movement of breath not only supports physical health but also emotional balance. The Large Intestine, on the other hand, is responsible for eliminating waste and releasing what no longer serves us. Together, these organs embody the essence of fall—letting go of the old to make space for the new.


Letting Go: The Practice of Release

Fall invites us to consciously release anything that hinders our growth—whether it's outdated relationships, unproductive habits, or foods that no longer contribute to our health. By letting go, we gain clarity and focus, ensuring that we carry only the best aspects of summer—the warmth and light—into the more introspective seasons of fall and winter.


Acupressure for Fall Wellness

Acupressure is a simple yet powerful practice to support your health during the fall. Specific acupuncture points helps strengthen the Lungs, release tension, and protect against seasonal changes:

  • Lung 1 (Zhong Fu): Located below the clavicle, this point opens the chest and nourishes the Lungs, making it ideal for easing coughs and promoting deeper breaths.

  • Lung 8 (Jing Qu): Found on the wrist, this point supports lung health and aligns with the Metal element.

  • Large Intestine 4 (He Gu): Situated between the thumb and index finger, this point is effective for relieving pain and symptoms like nasal congestion and headaches.

  • Gallbladder 20 (Feng Chi): Located at the back of the neck, this point is essential for protecting against colds and clearing nasal congestion as the weather turns colder.


Incorporating these acupressure points into your routine can help you stay balanced and healthy as you transition into the fall season.


Dietary Adjustments for Fall

As the days shorten and the temperature drops, it's important to adjust your diet to align with the season. Focus on warming, nourishing foods that support digestion, lung health, and overall well-being:

  • Root Vegetables: Onions, carrots, turnips, yams, and sweet potatoes strengthen digestion and promote colon health. Pungent roots like onions are particularly beneficial for draining dampness and supporting lung function.

  • Winter Squashes: Pumpkins and squashes add light sweetness and warmth to meals, making them perfect for soups and stews.

  • Seasonal Fruits: Apples, pears, and grapes are ideal for fall, with pears being particularly good for lung health when paired with warming herbs.

  • Lentils and Legumes: Rich in soluble fiber, these foods aid digestion, regulate blood sugar, and provide sustained energy.

  • Pungent Foods and Spices: Cinnamon, ginger, and other warming spices support sinus health and warm the body.

  • Mushrooms: These immune-boosting foods support the lungs and kidneys and can be easily incorporated into various dishes.

  • Animal Protein and Soups: Slow-cooked meats and soups provide deep, nourishing heat, making them suitable for the colder months.


Fall Season with Traditional Chinese Medicine, you will maintain balance and health through the fall and into the winter, aligning with the natural rhythms of the season as guided by TCM principles.



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